Chocolate cake

Ingredients:

- 2/3 cups of butter
- 1-2/3 cups of sugar
- 3 large eggs
- 2 cups of flour
- 2/3 cups of baking cocoa
- 1-1/4 teaspoons of baking soda
- 1 teaspoon of salt
- 1-1/3 cups milk

Directions:

- put cream butter and sugar into a bowl and mix until become fluffy.Add eggs,one at a time and beating. Add flour,cocoa,baking soda and salt into the bowl and adjust it in with milk.

- Pour the mixture inside a greased and floured 13x9 pan

- Bake at 350 degree celcius for 35-40 minutes until the cake are done. cold it on the wire rack and make any topping do you prefer.